Tuesday Nov 21st
4 p.m. – 7 p.m.

Join us as we host SOMERSET RIDGE WINERY, a family-owned vineyard and winery located in the rolling hills of Miami County, KS, approx 20 miles south of the greater KC area. Enjoy trying their —

RUBY RED: Bordeaux-style Meritage blend of estate-grown Cabernet Franc & other premium red grapes. Complex raspberry and blackcurrant fruit. Aged in American Oak barrels. Gold medal winner and Jefferson cup finalist.

BUFFALO WHITE: Luscious tropical fruit flavors and a long, silky finish make this semi-sweet white a terrific wine for any occasion!

FLYBOY RED: Soft but flavorful blend of Cabernet Franc & Marquette grapes. Great for Merlot & Pinot Noir lovers.

CITRON: Made in the tradition of the great Limoncellos of Italy, this blend of our white wine, brandy and organic lemon is a truly unique and special wine. One of our most popular!

CHARDONEL: like its parent grape, Chardonnay, this extremely popular dry white has a crisp finish of pears and green apple.

LUCKY DOG HARD CIDER – made by local winery SOMERSET RIDGE, they use Louisburg Cider Mill apples to create a bubbly cider with a nice, light, crispy flavor that’s just lightly sweet.

Wednesday Nov 22nd
4 p.m. – 7 p.m.

Join us for a special tasting as our wonderful D & E rep from Major Brands will be bringing these excellent wines for you to sample:

SCHARFFENBERGER BRUT ROSE – earning a 91 point score from Wine Enthusiast, this sparkling wine is rich and  layered, with rounded flavors of raspberry and strawberry balanced by good acidity for a long finish.

ALEXANDER VALLEY GEWURZTRAMINER – has the classic oral, tropical flavors highlighted by apple, pear, grapefruit, spice and a round rich mouthfeel. There is a nice acid balance on the finish that makes it a perfect wine for meals, especially for Thanksgiving.

OVERTURE BY OPUS ONE – this is a real treat as this red blend from the makers of Opus One is from the Oakville area of Napa Valley. Remarkably elegant and complex, the flavor offers notes of bright cherry and red currant are underpinned by more earthy tones of ground cocoa, cedar and vanilla. Extended barrel aging gives the wine an elegant texture accentuated by round tannins and a soft mouthfeel.

B CELLARS CHARDONNAY – earning a score of 91 points from Wine Enthusiast, measured acidity lifts the generous green apple, pear, key lime and nutmeg flavors in this well-crafted vineyard designate from the cooler outskirts of Napa Valley. Subtle oak and weight allow the fruit to speak, seasoned with coconut flake accents

B CELLARS BLEND 24 – earning a score of 92 points from Wine Enthusiast, a majority of Cabernet Sauvignon drives this blend, with 34% Sangiovese and 12% Petite Sirah providing spice and substance. Black leather, chocolate and a distinct taste of baked strawberry provide flavor atop soft, full-bodied layers of high-octane intensity.