Friday, April 1st
4 p.m. – 7 p.m.
To celebrate the coming start of the Royals season, we’re tasting some liquid refreshments that are perfect for some nice, warm Spring weather:
COORANBONG and BOMBORA VODKAS – Cooranbong is a Barossa Valley grape vodka, distilled 10 times to make it a “smooth,” bite-free vodkas with an almost spring water-like finish in the mouth. Bombora is distilled 7 times from premium Australian grapes, and utilizes Australian water to create one of the smoothest, cleanest and freshest gluten-free vodkas in its price-point on the market today.
And now for our beer line-up:
BALLAST POINT’S GRAPEFRUIT SCULPIN: On tap at Royals Stadium’s Crafts & Drafts, the tart freshness of grapefruit perfectly complements their Award-winning Sculpin IPA’s citrusy hop character.
4 HANDS CONTACT HIGH: A hop-driven wheat beer made with fresh orange zest. It pours a fiery orange color with an incredibly earthy and herbal hop taste and just enough orange citrus flavor to be refreshing.
BELL’S OBERON: A wheat ale mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer.
PRAIRIE ARTISAN FUNKY GOLD SIMCOE: The newest in a series of rotating dry hopped sours. This version features the famous Simcoe hop known for possessing both juicy and pine characteristics.