Friday, April 1st
4 p.m. – 7 p.m.
FREE EVENT

COORANBONG and BOMBORA VODKAS – Cooranbong is a Barossa Valley grape vodka, distilled 10 times to make it a “smooth,” bite-free vodkas with an almost spring water-like finish in the mouth. Bombora is distilled 7 times from premium Australian grapes, and utilizes Australian water to create one of the smoothest, cleanest and freshest gluten-free vodkas in its price-point on the market today.
And now for our beer line-up:
BALLAST POINT’S GRAPEFRUIT SCULPIN: On tap at Royals Stadium’s Crafts & Drafts, the tart freshness of grapefruit perfectly complements their Award-winning Sculpin IPA’s citrusy hop character.

BELL’S OBERON: A wheat ale mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer.
PRAIRIE ARTISAN FUNKY GOLD SIMCOE: The newest in a series of rotating dry hopped sours. This version features the famous Simcoe hop known for possessing both juicy and pine characteristics.
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